Broccoli Apple Salad (This is a double recipe.)

• 8 cups fresh broccoli florets
  
• 1 cup shredded carrots
• ¼ cup diced red onion
• 4 large apples, chopped
  
• 1 cup dried cranberries

Coat with dressing such as Margzetti’s slaw dressing from the refrigerator section or make your own:

• 1 cup lite mayonnaise
• 1 cup low fat Greek yogurt
  
• 4 Tablespoons lemon juice
• 2 Tablespoon sugar
• 1/2 teaspoon salt
• 1/4 teaspoon pepper

Refrigerate before serving.

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